This is a working roastery with a deep level of expertise—the owner is a past President of the Hawaii Coffee Growers Association—making it the perfect spot to stock up on high-quality, small-batch beans for your home brew. Their Pakala blend is a standout for those who love a bold, smooth roast. If you're looking for a cafe experience with a place to sit, a latte up front, or a quick drop-in tasting, this isn't it; it's a primary production site rather than a tourist-facing storefront.
Working roastery focused on stocking up on high-quality, small-batch beans for home brew.
Owner is past President of Hawaii Coffee Growers Association; focus on craft and small-batch roasting.
- Hours
- Monday: 9:00 AM 12:00 PM
- Tuesday: Closed
- Wednesday: 9:00 AM 12:00 PM
- Thursday: Closed
- Friday: 9:00 AM 12:00 PM
- Saturday: Closed
- Sunday: Closed
- Phone
- (808) 338-9899
- Website
- kauairoastery.com
- Address
- 3840 Hanapepe Rd, Hanapepe, HI 96716, USA
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Visiting Kauai Roastery
What are Kauai Roastery's hours?
Kauai Roastery is open Monday, Wednesday, and Friday from 9:00 AM to 12:00 PM. They are closed Tuesday, Thursday, Saturday, and Sunday, so plan your visit accordingly — hours are limited.
Is Kauai Roastery a cafe where I can sit down and order a drink?
No, Kauai Roastery is a working production roastery, not a café. There is no seating, no espresso bar, and no lattes — it is primarily a place to purchase freshly roasted beans rather than a spot to linger.
What coffee origins do they carry?
Kauai Roastery specializes in 100% Hawaiian-grown coffees, with offerings sourced from Kauai, Ka'u, and other Big Island growing regions. They work directly with local growers across the islands and select vintage crops that highlight Hawaii's distinct regional flavor profiles.
Can I buy beans to take home or ship to the mainland?
Yes, purchasing beans is the main reason to visit. Kauai Roastery roasts to order in small batches, so beans are fresh. Check their website at kauairoastery.com for their current online shop and mainland shipping options.
Do they roast coffee on-site?
Yes, roasting happens on-site at their Hanapepe location. They use a traditional micro-roasting style in small batches, which they say allows them to capture the individual subtleties of each origin.
What sets Kauai Roastery apart from other Hawaii coffee stops?
Kauai Roastery is a multigenerational family operation with roots in Hawaiian coffee dating to around 1935, and owner Richard Loero has over 25 years managing Hawaiian coffee operations. That depth of grower relationships and agronomic knowledge — rather than a tourist-facing storefront — is what distinguishes it from typical café or gift-shop coffee stops.
