A multi-generational estate farm that excels at precise, clean roasts—perfect for those who appreciate a medium roast without the oily sheen of a second crack. It's a great spot to pick up high-quality gifts like coffee and macadamia nuts from a family-run operation. If you're looking for a polished, high-traffic tasting room or a guided tour experience with a huge crowd, this is a more low-key, product-focused visit.
Vibe summary notes it's a 'great spot to pick up high-quality gifts like coffee and macadamia nuts'.
Review [3] specifically discusses roast levels, 'first and second crack' and 'no oils on the beans'.
It's a multi-generational estate farm, making it a destination visit for those seeking a 'hidden-gem'.
- Hours
- Monday: 10:00 AM 4:30 PM
- Tuesday: 10:00 AM 4:30 PM
- Wednesday: 10:00 AM 4:30 PM
- Thursday: 10:00 AM 4:30 PM
- Friday: 10:00 AM 4:30 PM
- Saturday: 10:00 AM 3:00 PM
- Sunday: Closed
- Phone
- (808) 756-5877
- Address
- 78-7240 Kuakini Hwy, Kailua-Kona, HI 96740, USA
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Visiting Kona Raintree Farms
What are Kona Raintree Farms' hours?
The farm is open Monday through Friday from 10:00 AM to 4:30 PM and Saturday from 10:00 AM to 3:00 PM. It is closed on Sundays.
Do they roast coffee on-site?
Yes, Kona Raintree Farms roasts coffee on-site. They are known for precise, clean medium roasts without the oily finish that comes from a second crack.
Is this a good place to buy coffee or food gifts?
Yes — the farm sells both coffee and macadamia nuts from their multi-generational estate, making it a solid stop for high-quality, locally produced gifts.
Do they offer guided farm tours?
Kona Raintree Farms is described as a low-key, product-focused visit rather than a guided-tour or high-traffic tasting room experience. Check their website for current offerings.
Is Kona Raintree Farms set up for working on a laptop?
No, it is not a workspace-friendly stop. The visit is oriented around tasting and purchasing products rather than lingering with a laptop.
What sets Kona Raintree Farms apart from other Kona coffee stops?
It is a family-run, multi-generational estate that emphasizes clean, precise roasting — particularly medium roasts — over spectacle or large crowds. The atmosphere is intimate and focused on the product itself.
